Kai Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Chef/Kitchen/Meat/Butcher Knife, Blade L 6.8 Inch, Blade W 3.42 Inch, Wt 342g, Wooden Handle, Sliver (041BE0549)

Price: ₹2,449.00 - ₹2,020.00
(as of Dec 18, 2021 00:29:09 UTC – Details)

Kai Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Knife Cleavers are primarily used for cutting through thin or soft bones and sinew. With a chicken, for example, it can be used to chop through the bird’s thin bones or to separate ribs. Kai Cleavers can also be used in preparation of hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering. Kai Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Knife used to slice boneless meats, chop, slice, dice, or mince vegetables, and to flatten garlic bulbs or ginger; while also serving as a spatula to carry prepared ingredients to the wok.
Product Dimensions ‏ : ‎ 30 x 17.5 x 3 cm; 456 Grams
Date First Available ‏ : ‎ 22 October 2020
Manufacturer ‏ : ‎ Kai Corporation
ASIN ‏ : ‎ B08LN3MTDZ
Item model number ‏ : ‎ 041BE0549
Country of Origin ‏ : ‎ India
Manufacturer ‏ : ‎ Kai Corporation, KAI Industries Co Ltd. 1110, Oyana, Seki City, Gifu Pref., 5013992, Japan
Packer ‏ : ‎ Ean Enterprises
Importer ‏ : ‎ Kai Manufacturing India Pvt Ltd
Item Weight ‏ : ‎ 456 g
Item Dimensions LxWxH ‏ : ‎ 30 x 17.5 x 3 Centimeters
Net Quantity ‏ : ‎ 1 Count
Included Components ‏ : ‎ Kai Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Knife Pack of 1
Generic Name ‏ : ‎ Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Knife

Kai Japanese Stainless Steel Chinese Cleaver – Seki Man Ju Knife used to slice boneless meats, chop, slice, dice, or mince vegetables, and to flatten garlic bulbs or ginger; while also serving as a spatula to carry prepared ingredients to the wok.
Highly corrosion resistant stainless steel, Handle : Laminated reinforced wood with Bolster,